The Fig: Its History, Culture, And Curing, With a Descriptive Catalogue of the Known Varieties of Figs Nos. 4-10

Cover The Fig: Its History, Culture, And Curing, With a Descriptive Catalogue of the Known Varieties of Figs Nos. 4-10
The Fig: Its History, Culture, And Curing, With a Descriptive Catalogue of the Known Varieties of Figs Nos. 4-10
Katherine Golden Bitting Collection On Gastronomy (Library of Congress) Dlc
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Genres: Nonfiction
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Book digitized by Google from the library of the University of California and uploaded to the Internet Archive by user tpb. "Bibliography of figs": p. 295-301 Bitting, K.G. Gastronomic bib.

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